Dish Info
Ingredients
SERVINGs
Minutes
Ingredients
Couscous, chickpeas, red bell pepper, red onion, cucumber, cashews and cilantro Dressing: Olive oil, lime, garlic, honey, curry powder, paprika, salt, pepper and red chili flakes
Step 1
Cook the couscous and fluff it with a fork. Let it cool down.
Step 2
In a small bowl, stir together the ingredients for the dressing.
Step 3
To a salad bowl, add the couscous, chickpeas, chopped vegetables, cilantro, raisins and cashews.
Step 4
Drizzle over the dressing.
Step 5
Toss to combine.
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