Dish Info

Ingredients

12

SERVINGs

16

Minutes

25

Ingredients

Vegan butter,  brown sugar, granulated sugar, instant coffee, vanilla extract, flour, cornstarch, cocoa powder, baking soda, salt and vegan chocolate chips

Step 1

To a large bowl or stand mixer, add the butter, brown and granulated sugar. Beat the butter and sugar until light and creamy.

Step 2

Add the milk, vanilla and coffee,  mix until combined.

Step 3

To the bowl, add the flour, cocoa powder, cornstarch, baking soda and salt.Mmix until just combined.

Step 4

Fold in the chocolate chips.

Step 5

Scoop the cookie dough onto the prepared cookie sheet.

Step 6

Bake the cookies,  they will be still be soft but  will firm up as they cool.

HI, I'M HELENA! Welcome to my blog, The Delicious Plate! Here you’ll find some of my favourite recipes that your family will love! Cooking and baking is my passion so please follow along and share what I create!