Dish Info

Ingredients

13

SERVINGs

4

Minutes

20

Ingredients

Kale, white beans,avocado, walnuts, sunflower seeds, red onion and feta cheese Dressing: Olive oil, lemon, garlic, honey, dijon mustard, salt, pepper and red chili flakes

Step 1

In a small bowl, stir together the ingredients for the dressing.

Step 2

Add the kale to a large salad bowl with half of the dressing. Using your fingers, massage the kale for about a minute, until it is tender.

Step 3

Add the white beans, avocado, red onion, walnuts, pumpkin seeds and optional feta cheese to the bowl.

Step 4

Pour over the dressing and gently toss the salad together.

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