Red Lentil Salad Easy to make, healthy and packed with flavour and plant-based protein. The dressing is zesty, and full of spices to complement the lentils and veggies.
Add the cooked lentils, red onion, carrot, shredded coconut, peanuts and cilantro to a serving bowl.
Pour in the dressing and gently stir. Top with some extra cilantro and peanuts and enjoy!
HI, I'M HELENA! Welcome to my blog, The Delicious Plate! Here you’ll find some of my favourite recipes that your family will love! Cooking and baking is my passion so please follow along and share what I create!