Step 1

Stir together the ingredients for the streusel topping until it has a crumb like texture and set aside.

Step 2

Stir together all the wet ingredients in a mixing bowl.

Step 3

Add the dry ingredients and stir until just combined.

Step 4

Pour the batter into the prepared pan, top with the streusel and bake.

Step 5

Let the vegan pumpkin bread cool down for about 10 min before removing it from the pan

HI, I'M HELENA! Welcome to my blog, The Delicious Plate! Here you’ll find some of my favourite recipes that your family will love! Cooking and baking is my passion so please follow along and share what I create!