Roasted Greek Potatoes  
with Tzatziki 

Greek Roasted Potato Wedges with Tzatziki

10

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Step 1 Slice the potatoes into wedges and place on a baking sheet.

Step 2 Toss them well with the oil and spices and spread out in a single layer.

Step 3 Bake until golden brown and then toss with fresh dill and lemon zest.

Serve warm as a side dish or enjoy as an appetiser.

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Greek Roasted Potato Wedges with Tzatziki

10

4

45

PROTEIN CHIA PUDDING

Greek Roasted Potato Wedges with Tzatziki

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