Dish Info
Ingredients
SERVINGs
Minutes
Ingredients
Olive oil, onion, Sweet potato, Garlic, Ginger, Vegetal broth, Coconut milk, Red chilli flakes, Salt, Pepper, Turmeric, Curry powder, Lime and Cilantro
Step 1
Add the oil and onions to a large pot and cook medium heat until the onion is soft and translucent.
Step 2
Add the sweet potato, garlic, ginger and dried spices, stir well and sauté over for a few minutes until fragrant.
Step 3
Stir in the vegetal broth and coconut milk. Bring to a simmer until the sweet potato is fork tender.
Step 4
Mix until smooth using a hand held blender.
Step 5
Serve hot with a drizzle of coconut milk and top with chilies and cilantro.
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