THE Delicious PLATE
Dish Info
Ingredients
SERVINGs
Minutes
Orzo, red bell pepper, red onion, cucumber, cheery tomatoes, feta cheese and fresh herbs. Dressing: Olive oil, lemon, garlic, honey, dijon, salt, pepper and red chili flakes
Step 1
Cook the orzo, rinse it and let it cool down.
Step 2
In a small bowl, stir together the ingredients for the dressing.
Step 3
To a salad bowl, add the orzo,, chopped vegetables, feta cheese and herbs.
Step 4
Drizzle over the dressing and toss to combine.