Rolled oats, Almond milk, Yoghurt, Chia seeds, Maple syrup, Vanilla extract, cocoa powder, coffee and a pinch of salt
Add the almond milk, yoghurt, maple syrup, vanilla and a pinch of salt.
Divide the oatmeal mixture in 2 bowls and add the coffee and cocoa powder to each layer.
Cover the bowls and and place in the fridge overnight or for at least 4 hours
To serve, layer the overnight oats, top with yoghurt and a dusting of cocoa powder.
HI, I'M HELENA! Welcome to my blog, The Delicious Plate! Here you’ll find some of my favourite recipes that your family will love! Cooking and baking is my passion so please follow along and share what I create!
Welcome to my blog, The Delicious Plate! Here you’ll find some of my favourite recipes that your family will love!