Garlic parmesan green beans

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Step 1 Place the green beans, shallot and garlic on a baking tray. Add the olive oil, salt and pepper and stir to coat.

Step 2 Spread them out to an even layer and roast in the oven.

Step 3 Grate parmesan cheese over the green beans and bake until crispy.

Step 4 Grate some lemon zest over the roasted green beans and top with some chopped parsley and more sea salt and black pepper to taste.

PROTEIN CHIA PUDDING

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