Go Back
Flourless Strawberry Banana Brownies
Prep Time
10 mins
Cook Time
30 mins
Total Time
40 mins
 

Flourless Strawberry Brownies are a healthy and delicious treat, naturally sweetened and no oil or butter added.

Ingredients
  • 1 large banana, mashed (reserve 5-6 slices for topping)
  • ½ Cup nut butter (almond or peanut butter works well)
  • ½ Cup strawberry chia jam
  • 1 egg (for vegan, use 1 chia egg)
  • 1 teaspoon vanilla paste or vanilla extract
  • ½ teaspoon baking soda
  • 4 tablespoon cacao powder
  • for topping, 2-3 sliced strawberries, 2 tablespoon chocolate chips and reserved banana slices
Instructions
  1. Preheat oven to 175C (350F)

    Line a 20x20 cm (8x8 inch) baking pan with parchment paper.

  2. In a mixing bowl, add the mashed banana, strawberry chia jam, peanut butter, egg and vanilla paste and mix until smooth and well blended. Sift in the cacao and baking soda and gently mix in using a spatula.

  3. Pour the batter in prepared pan and spread it out in an even layer using the spatula. Top with strawberry and banana slices and chocolate chips if desired. Bake for 20-30 minutes.

  4. Let the brownies cool down before removing them from the pan.

    Cut into pieces and serve with fresh strawberries and whipped cream or eat as is.

    Enjoy!