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The salad on a serving platter topped with feta cheese and pecans.
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Spinach strawberry feta salad
Prep Time
10 mins
Total Time
15 mins
 

This fresh summer Spinach Strawberry and Feta Salad is easy to make and packed with flavor from just a few ingredients. The combination of the sweet summer strawberries, salty feta cheese and balsamic vinaigrette makes for an amazing side salad.

Servings: 4 side dish servings
Author: Helena
Ingredients
  • 4 cups baby spinach, washed and dried
  • 2 cups strawberries, sliced or chopped
  • ½ red onion, thinly sliced
  • ½ cup feta cheese, crumbled
  • ½ cup fresh basil, chopped
  • ½ cup pecans, toasted and roughly chopped
balsamic vinaigrette dressing
  • ¼ cup olive oil
  • 2 tablespoons balsamic vinegar
  • 1 teaspoon honey or maple syrup
  • 1 teaspoon dijon mustard
  • ½ teaspoon sea salt
  • ½ teaspoon ground black pepper
  • Optional 1 small garlic clove, minced
Instructions

  1. Whisk together the ingredients for the dressing in a small bowl.

  2. Add the spinach and sliced strawberries to a serving platter or salad bowl.

  3. Top with the crumbled feta cheese, sliced red onion, chopped pecans and the chopped basil.

  4. Drizzle over the dressing and toss to combine, enjoy!