Chocolate Chip Strawberry Cookies
Chocolate strawberry cookies are crispy on the edges and soft and chewy inside and packed with lots of chocolate and spices of freeze-dried strawberries.
Ingredients
- 125 g butter at room temperature
- 70 g (½ cup) dark brown sugar
- 90 g (½ cup) sugar
- 1 egg
- 1 tablespoon maple syrup or honey
- 1 teaspoon vanilla paste
- 210 g all-purpose flour
- ½ teaspoon baking soda
- 150 g good quality dark chocolate, chopped and ⅓ reserved
- 20 g freeze dried strawberries, chopped
- pinch of salt
Instructions
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Pre-heat the oven to 175C (350F)
Whisk the sugars and butter together until fluffy.
Add the vanilla, eggs and maple syrup/honey and mix until incorporated.
Mix the flour, baking soda and salt in a separate bowl and add to the butter mixture. Stir until just incorporated and fold in the chocolate and strawberries.
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Roll balls and place on parchment paper lined cookie sheet. Top with reserved chocolate pieces and bake for 10-12 minutes.
Enjoy!