
This creamy and easy Vanilla Chia Pudding is a delicious and healthy make-ahead breakfast or dessert. It’s filling and packed full of protein, fibre, antioxidants. Also vegan and refined sugar free!
Add all the ingredients in a bowl and stir well, let sit 5 minutes, stir again and cover. Let the chia pudding chill in the fridge for 4 hours or over night until thickened.
Spoon into serving containers and serve with fresh fruit, berries, granola or whatever you like!
Enjoy!