This Fruit salad with honey dressing is a fresh, healthy and delicious side or dessert. A variety of rainbow fruit and berries all mixed with a light and bright honey lime dressing that really enhance the natural flavours and sweetness of the fruit.
This honey lime fruit salad recipe is so easy to make. It is a great side dish for the potluck, picnic or bbq parties. I also serve this for breakfast, tastes great with some yoghurt. It’s a real crowd-pleaser that tastes amazing, so fresh and easy to make. It also makes a great healthy dessert. Taste great served with some whipped cream or ice cream.
Another great fruit dessert are these roasted strawberries.
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Ingredients
All you need to make this fruit salad with honey lime dressing are the fruit and dressing ingredients, take a look at the list below.
For the full ingredient measurements, scroll down to view the recipe card at the bottom of the page.
- Clementines
- Kiwi
- Pineapple
- Strawberries
- Grapes
- Blueberries
- Lime
- Honey
See recipe card for quantities.
Instructions
This fruit salad with honey lime dressing comes together really fast and easy. Follow along with the with the step-by-step photos below. For the full written instructions see the recipe card at the bottom.
Step 1: Chop the fruit into bite size pieces.
Step 2: Add all the fruit to a serving bowl.
Step 3: Stir together the honey and lime juice and pour over the fruits.
Step 4: Gently stir everything together.
Hint: Depending on how sweet and ripe the fruit is, taste the fruit salad and add a little more honey if needed.
Substitutions and Variations
The fruits and berries in this fruit salad can be exchanged for any fruits of your choice. Pick the ones that are in season, whatever is fresh, ripe and sweet. I like to get a few different flavours, textures and colours. Grapes, citrus fruit, pineapple, different kind of berries, melon, stone fruit or what ever fruit is your favorite!
- Vegan – the honey can be replaced with maple syrup to make this a vegan fruit salad.
- Citrus – instead of lime, you can also use lemon juice.
Also try this easy roasted strawberries recipe.
Storage
This fruit salad with honey dressing is best eaten the same day it is made. Any leftovers can be stored in an airtight container in the fridge for up to 2 days. The fruit will become softer when it sits.
Top tip
Use what ever fruit that is you favorit and that is in season. When the fruit is in season it is tastes so much better and is usually cheaper.
Serve this honey lime fruit salad as a side dish, for breakfast or as a dessert with some whipped cream or ice cream.
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This Fruit salad with honey dressing is a fresh, healthy and delicious side or dessert. A variety of rainbow fruit and berries all mixed with a light and bright honey lime dressing that really enhance the natural flavours and sweetness of the fruit.
- 3 clementines, peeled and divided into pieces
- 2 kiwi, peeled and chopped
- ½ (400g) pineapple, peeled and chopped
- 500g (2 cups) strawberries, chopped
- 300g (2 cups) grapes, halved
- 160g (1 cup) blueberries
- 1 lime, juiced
- 2 tablespoon honey
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Peel and chop all the fruit into bite sized pieces. Add to a serving bowl.
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Stir together the fresh squeezed lime juice and honey and pour over the fruit.
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Gently stir everything together and serve immediately or cover and refrigerate until ready to serve.
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