Chocolate for breakfast? Count me in! Chocolate Chia Pudding is a delicious and healthy breakfast to start your day. Chocolate and cherry go together so well, this chia pudding have a yummy layer of my homemade Cherry Chia Jam and is topped with fresh cherries and just a sprinkle of chocolate. Some days you just need a little extra chocolate!
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- 2,5 deciliter/ 1 Cup/ almond milk
- 1 teaspoon maple syrup
- 4 tablespoon chia seeds
- 1 tablespoon cocoa powder
Start by stirring the cocoa powder with a little of the almond milk until you have a smooth consistency. Stir in the rest of the almond milk, maple syrup and chia seeds. Let it sit for 5 minutes and stir again until the lumps are gone. Cover and refrigerate over night.
Serve with cherry chia jam, fresh berries and some chopped chocolate.