If you’re in a rush in the mornings, but still want a healthy, filling breakfast this Oatmeal Blueberry Mug Cake recipe is the perfect thing! It is a single-serving microwave recipe that is ready in just 5 minutes. Full of sweet, juicy blueberries and a hint of vanilla, this healthy Oatmeal Blueberry Mug Cake is a little like starting you day with dessert that is actually good for you. Yes please!
For more quick and healthy breakfast recipes try my Peanut Butter Banana Breakfast Cookies, Chocolate Oatmeal or Healthy Chocolate Peanut Butter Granola
Hope you enjoy this recipe!
Let me know what you think by leaving a comment, rating, and tagging me in your picture on Instagram.
- ½ very ripe large banana
- 1 deciliter, 0,4 cups, quick cooking oats
- 0,5 deciliters, 0,2 cups, milk of your choice, I used almond milk
- 1 egg
- ½ teaspoon vanilla or cinnamon
- pinch of salt
- 1-2 teaspoon honey or maple syrup, optional
- 1 deciliter, 0,4 cups, blueberries and more for serving
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Mash the banana in a large microwave safe mug. Add the oats, milk, egg, vanilla, salt and honey (if using sweetener) Mix well. Then gently stir in the blueberries.
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Cook on hight heat in the microwave for 2-3 minutes until set. Top with more blueberries and optional honey or maple syrup.
Enjoy!
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