Chocolate Banana Granola

This easy and delicious Chocolate Banana Granola will become your new breakfast best friend. It’s super crunchy, chocolatey and not to sweet. AND its good for you, no added oil or refined sugar!

You will love this Granola:

• It’s healthy
• Super crunchy
• Easy to make
• Refined sugar free
• Oil free

The ingredients you will need to make this healthy granola:

• Very ripe bananas
• Peanut butter, I use all natural
• Honey or maple syrup for vegan granola
• Cocoa powder, unsweetened
• Oats, use old fashion oats for a courser texture.
• Chopped almonds
• Cinnamon 
• Pinch of salt
• Coconut chips

Instructions:

1. Preheat the oven and line a baking sheet with parchment paper.
2. Mash the bananas in a large mixing bowl. Add the honey or maple syrup, peanut butter and cocoa powder. Mix well so there are no lumps left of the cocoa powder.
3. Add the oats, chopped almonds, cinamon and pinch of salt. Stir until combined and spread out on a parchment paper lined baking tray.
4. Bake and stir twice during the baking. When the granola in cooked, stir in the coconut. Store in an air tight container for about 1-2 weeks. Enjoy!

For more quick and healthy breakfasts, check out this recipes:

Strawberry Banana Overnight Oats

Healthy Strawberry crumble bars (Vegan and Gluten free)

Warm Chai Spiced Chia Pudding with Cinnamon Apples

Creamy Coconut and Banana Chia Pudding

Chocolate Chia Pudding

I would love to hear from you! Let me know what you think by leaving a comment, rating, and tagging me at @thedeliciousplate in your picture on Instagram.

Enjoy!