Mango, Coconut and Oat Muffins

These Mango Muffins will bring a tropical vibe to your breakfast table. And couldn’t we all use a little of that on a cold, rainy fall morning?

These muffins are really easy to make, a one bowl recipe. They are also refined sugar free by using coconut sugar.

The ingredients you need to make these Mango, Coconut and Oat Muffins:

• Greek yoghurt
• Coconut oil
• Egg
• Coconut milk
• Vanilla paste or coconut essence 
• Flour
• Oat flour
• Coconut sugar
• Baking powder
• Baking soda
• Fresh mango, peeled and chopped
• Flour
• Shredded coconut, plus extra for topping

Instructions:

1. Pre heat the oven and place paper liners in a muffin pan, set aside.
2. Mix all the wet ingredients in a bowl. Sift the dry ingredients through a fine mesh sieve into the wet ingredients. Gently fold the two together and mix until just combined. Be carful not to over mix the batter, then you will end up with dense muffins!
3. Stir in the flour to the chopped mango and gently fold into the batter.
4. Spoon the batter into the prepared muffin pan cups, filling ⅔ full. Top with a little shredded coconut if desired. Bake until toothpick inserted into center comes out clean.
5. Let the muffins cool in the muffins tin for 5 minutes and let cool completely on a wire rack. Store in an airtight container for up to 5 days. Enjoy!

I used fresh mango since mango is in season here in Spain right now but this recipe also works well with frozen mango. Make sure to defrost the mango first and if they are big chunks, cut them in smaller pieces.

These Mango, Coconut and Oat Muffins are best served while still warmest of the oven. But they also stay moist for up to 5 days in an airtight container and stored in a cool place. They also freeze well! Store them in an airtight bag in the freezer for up to a month. Perfect snack or breakfast on the go!

I hope you enjoy these wonderful muffins as much as I do!

You might also like these recipes:

Healthy Apple Muffins

Vegan Peanut Butter and Jelly Muffins

Healthy Vegan Carrot Banana Bread

One Bowl Banana Oat Muffins 

Healthy Strawberry crumble bars (Vegan and Gluten free)

Healthy Chocolate Banana Muffins

I would love to hear from you! Let me know what you think by leaving a comment, rating, and tagging me at @thedeliciousplate in your picture on Instagram.

Happy baking!