Mango Turmeric Chia Pudding

This easy chia seeds mango pudding with a hint of turmeric is the perfect breakfast! It’s healthy, filling and easy to make ahead for breakfast, or even dessert, and will bring a tropical vibe to your breakfast table. The best part is that it only uses 5 ingredients!

Chia pudding is such a great make ahead breakfast, full of protein, fibre and antioxidants. So many flavor combinations out there but I really like the mango turmeric combo, not to mention the vibrant color!

Ingredients you will need to make this chia seeds mango pudding:

• Fresh mango: peeled and chopped, or 1 Cup frozen mango that has been defrauded
• Coconut milk: I use unsweetened. You can also use coconut milk from a can for an extra creamy chia pudding. You can also substitute with almond milk, soy milk or other plant based milk. If you are not vegan, use normal milk.
• Maple syrup: Agave syrup or other liquid sweetener can also be used. Taste the chia pudding before adding maple syrup, I don’t like it so sweet, sometimes I don’t add any sweetener at all. Depending on the sweetness of your mango.
• Turmeric
• Chia seeds: they are high in fibre, antioxidants and protein
• For the topping: natural or coconut yoghurt, coconut chips, fresh mango and kiwi 

Instructions:

1. Mix the mango in a blender until smooth. If you are using frozen mango, let it defrost first.
2. Add the mango puree and the rest of the ingtedients to a bowl and stir until no more lumps remain. Let it sit for 5 minutes and stir again.
3. Cover and refrigerate over night.
4. Serve in 2 glasses and top with some natural or coconut yoghurt, mango and kiwi pieces and coconut.

TIPS FOR MAKING CHIA PUDDING:

• Make sure the chia seeds are mixed in well so you won’t end up with a lumpy chia pudding. Stir and then stir again.
• For best results, let these chia pudding cakes cill out in the fridge overnight. If you are short on time, chill for a minimum of 4 hours.
• Taste the chia pudding before adding maple syrup, I don’t like it so sweet, sometimes I don’t add any sweetener at all.

For more chia puddings, check out this recipes:

Blueberry Chia Pudding

Warm Chai Spiced Chia Pudding with Cinnamon Apples

Creamy Coconut and Banana Chia Pudding

Vanilla Chia Pudding

Chocolate Chia Pudding

I would love to hear from you! Let me know what you think by leaving a comment, rating, and tagging me at @thedeliciousplate in your picture on Instagram.

Enjoy!